"I live in Glasgow and have been getting deliveries from Wilsons for 6 years now. I never fail to be delighted with the outstanding quality of the meat but also with the great care taken to pack everything an label everything so well. No matter how big or complex my order is it is always spot on. I would never think about buying meat from anywhere else."
Gordon L, Glasgow
Feel free to browse our selection of mouth-watering recipes, courtesy of the Guild of Q Butchers :-
Basic recommended cooking times, methods and tips
Rib of beef with rocket and caper salsa
Pear-stuffed roast crackling pork with cider gravy
Lamb casserole with black pudding
Spicy Chinese Pork Noodles
Festive meat guide and recipes of accompaniments